LINGUINE SENATORE CAPPELLI 24PCSX500G (BF)
8 sold in last 24 hours
| Conservation: Dry |
MAAS FOOD REFERENCE |
MF12701 |
Dry linguine pasta made with durum wheat of the Senatore Cappelli variety. Its oval cross-section suits classic Italian dishes and everyday use in Ho.Re.Ca. kitchens.
- Format: 24 pieces of 500 g
- Sold as: Sold by the case of 24
- Main ingredient: Senatore Cappelli durum wheat semolina
Pairs well with fish, seafood and shellfish sauces, or with simple dressings of extra virgin olive oil, garlic and parsley. Ideal as a first course on the menus of Italian restaurants and trattorias, linguine are traditionally served with seafood preparations such as linguine allo scoglio or alle vongole. Also suggested for vegetarian dishes with fresh tomato and basil.