BORAGE FROZEN 4PCSX1,25KG (SC)
7 sold in last 24 hours
| Conservation: Frozen |
MAAS FOOD REFERENCE |
MF13079 |
Frozen borage, a leafy vegetable typical of Italian regional cuisine, particularly from Liguria and Emilia. Freezing preserves its convenience for professional kitchens, ready to use for fillings, soups and side dishes without the waste of fresh produce.
- Format: 4 pieces of 1.25 kg
- Sold as: sold by the piece
- Storage: keep frozen
Ideal as an ingredient for fresh pasta fillings such as ravioli and tortelli, as a base for soups and broths, or sauteed as a side dish. Traditionally used in Ligurian and Emilian cooking, it also works well in fritters and savoury tarts. Suggested for trattorias and restaurants offering regional first courses.