CANNELLONI WITH BÉCHAMEL
15 sold in last 24 hours
| Conservation: Frozen |
MAAS FOOD REFERENCE |
MF12899 |
Egg-pasta cannelloni filled and baked with béchamel sauce, a ready meal from the Italian tradition served hot from the oven. A practical solution for hospitality kitchens needing a baked first course that is quick to plate and serve.
- Format: ready meal, single pack
- Sold as: Sold by the case
- Main ingredients: egg pasta, béchamel
- Storage: refer to the manufacturer's technical sheet
Traditionally served as a hot baked first course, it is ideal on Italian-cuisine menus, in trattorias and across banqueting and catering services. It works well as single portions ready to regenerate and plate, finished with grated cheese or a drizzle of sauce. Perfect for daily menus, hot buffets and high-volume service where speed matters without losing the traditional dish.