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ORECCHIETTE WITH TURNIP TOPS 4PCSX330GR (LF)

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£ 18.30
ORECCHIETTE WITH TURNIP TOPS 4PCSX330GR (LF)
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  3. ORECCHIETTE WITH TURNIP TOPS 4PCSX330GR (LF)
SANDWICH BREAD PROFESSIONAL 12PCSX330GR (MO)
SANDWICH BREAD PROFESSIONAL 12PCSX330GR (MO)
£ 0.99
£ 0.99
CICERI E TRIA 4PCSX330GR (LF)
CICERI E TRIA 4PCSX330GR (LF)
£ 12.37
£ 12.37

ORECCHIETTE WITH TURNIP TOPS 4PCSX330GR (LF)

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Conservation: Frozen
MAAS FOOD REFERENCE
 MF11634

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Orecchiette with turnip tops, a ready meal from the Apulian tradition that combines the region's typical pasta with turnip tops. Practical for Ho.Re.Ca. service, it only needs reheating before being brought to the table.

  • Format: 4 portions of 330 g
  • Sold as: Sold by the case
  • Main ingredients: orecchiette, turnip tops

Traditionally served as a first course in Apulian cuisine, it works well on a daily menu or as a regional trattoria offering. Suggested with a drizzle of extra virgin olive oil and, if liked, a sprinkle of toasted breadcrumbs or chilli. Ideal for quick lunches, catering service and canteen dining, where it ensures uniform portions and short preparation times.