Tenerelle, small soft-crumb bread rolls typical of Italian baking, supplied in a 500 g pack. Suited to everyday hospitality service and the bread basket.
- Format: 500 g
- Sold as: Sold by the piece
Ideal for serving alongside starters, charcuterie and cheeses, or for the table bread basket. They work well for small filled rolls at buffets and finger-food spreads, and pair nicely with soups and braised dishes to mop up the juices. Suggested for service in trattorias, hotels and catering.