Fennel seeds in a 1 kg pack, a spice with a distinctive aroma widely used in Italian and Mediterranean cooking. Suited to flavouring baked doughs, cured meats and meat dishes in Ho.Re.Ca. service.
- Format: 1 kg pack
- Sold as: by the piece
- Ingredient: fennel seeds
They pair well with baked goods such as taralli, breadsticks and bread, with the preparation of finocchiona and sausages, and with roast pork dishes. Traditionally used in Italian and Indian cuisine, they are also ideal for flavouring sauces, marinades and herbal infusions. Suggested as an aromatic touch for chefs working on charcuterie and bakery recipes.