Calamarata is a short ring-shaped pasta whose name recalls calamari rings. Produced by the La Molisana pasta house, it is designed for Italian foodservice and Mediterranean-style dishes.
- Format: 500g packs
- Sold as: sold by the piece
- Type: durum wheat semolina pasta, short ring shape
Pairs well with seafood sauces, especially calamari, shellfish and tomato dressings, where the ring shape holds the sauce. Ideal as a first course on fish menus, but also versatile with vegetable sauces or hearty meat ragù. Suggested for trattorias and restaurants serving Mediterranean cuisine.