BLUE PIZZERIA FLOUR 25KG "00"
10 sold in last 24 hours
| Conservation: Dry |
MAAS FOOD REFERENCE |
MF12934 |
Soft wheat flour type "00" designed for the professional pizzeria. Suitable for direct doughs and medium proving, it is a versatile base for daily pizza production in Ho.Re.Ca. kitchens.
- Format: 25KG bag
Ideal for pan, paddle and classic round pizza doughs. Suggested for pizzerias and Italian restaurants working high volumes, it also works well for focaccia and bakery bases. Traditionally used in Italian bread-making and baking.