TYPE 1 FLOUR ORO PURO 10PCSX1KG (MC)
13 sold in last 24 hours
| Conservation: Dry |
MAAS FOOD REFERENCE |
MF12601 |
Type 1 soft wheat flour, an Italian classification denoting a semi-wholemeal flour, less refined than type 00 and retaining a higher proportion of bran and wheat germ. Suited to baking, pizza and pastry work in professional kitchens.
- Format: 10 bags of 1 kg
- Sold as: Sold by the case
- Type: Type 1 soft wheat flour
Ideal for long-fermentation doughs, rustic breads, focaccia and pizza bases with a fuller character. It also works well in mixed doughs for fresh pasta and bakery products. Suggested as a versatile, everyday flour for kitchen and bakery use.