RED BERRY CHEESECAKE 1.4 precut
12 sold in last 24 hours
MAAS FOOD REFERENCE |
MF00904 |
Frozen, pre-cut cheesecake built on a shortcrust biscuit base, topped with a ricotta and mascarpone cream and finished with a strawberry sauce with raspberries and redcurrants. Made for dessert service in hotels, restaurants, trattorias and coffee shops, ready to portion.
- Format: 1450 g cake, 14 portions, pre-cut
- Sold as: sold by the piece
- Main ingredients: ricotta cream, mascarpone, pasteurised egg, butter, shortcrust biscuit, strawberry sauce (14.6%), redcurrants (6.3%), raspberries (1.3%)
- How to use: defrost in the fridge (0/+4 °C) for about 8-10 hours
- Storage: keep at -18 °C or below; once defrosted store in the fridge (0/+4 °C) and consume within 72 hours, do not refreeze
- Allergens: gluten (WHEAT), EGG, MILK, SOYA; may contain PEANUTS, NUTS, SESAME, SULPHUR DIOXIDE
- Origin: Acquaviva S.p.A.
Ideal as an end-of-meal dessert or for buffets and banqueting: serve as a single slice with a spoonful of red berry sauce or a sprig of mint. It also works well on the dessert trolley alongside an espresso.
Average nutritional values per 100g:
| Energy | 1302 kJ / 311 kcal |
|---|---|
| Fat | 18 g |
| of which saturated | 13 g |
| Carbohydrates | 37 g |
| of which sugars | 26 g |
| Protein | 3.0 g |
| Salt | 0.22 g |