Cocoa ice cream in a 4.7 litre tub, a professional catering format designed for Ho.Re.Ca. service. Suited to ice cream display cabinets, plated desserts and end-of-meal service in restaurants, trattorias and coffee shops.
- Format: 4.7 l tub
- Sold as: sold by the piece
- Flavour: cocoa
Pairs well with coffee sauces, nuts or biscuits. Ideal as a plated dessert, served in a coupe or alongside warm puddings, and works perfectly for affogato and gelateria display counters.