DELIZIA DI BOSCO GLUTEN FREE 12pcsx80gr
13 sold in last 24 hours
| Conservation: Frozen |
MAAS FOOD REFERENCE |
MF00319 |
Delizia di Bosco is a vanilla semifreddo cream rippled with a wild-berry glaze, formulated gluten free, lactose free and egg free. A single-portion dessert designed for Ho.Re.Ca. customers with food intolerances.
- Format: 12 portions of 80 g per box
- Sold as: sold by the case
- Main ingredients: water, sugar, modified maize starch, soya, dextrose, vegetable fats, wild berries, thickeners, emulsifiers, colours and flavourings
- Allergens: contains soya; gluten free, lactose free and egg free; possible accidental cross-contamination
- Origin: made artisanally under the "Dolci Intolleranze" brand in a workshop entirely dedicated to gluten-free and other dietary intolerances
Ideal as a single-serve dessert for guests seeking a treat suited to their declared intolerances. Served straight in its own pot, it works well for quick table service, a dessert buffet or as an end-of-meal option with coffee. Suggested for extending your dessert list with a gluten-free, lactose-free and egg-free choice.
Average nutritional values per 100g:
| Energy | 262 kcal |
|---|---|
| Fat | 11.9 g |
| Carbohydrates | 38.97 g |
| Protein | 0.24 g |
| Fibre | 0.16 g |
Scheda Tecnica 347DI.pdf
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