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CALABRIAN NDUJA 500GR (FI)

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£ 13.96
CALABRIAN NDUJA 500GR (FI)
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  3. CALABRIAN NDUJA 500GR (FI)
EXTRA SEMOLINA FLOUR ARANCIO 25KG (CAS)
EXTRA SEMOLINA FLOUR ARANCIO 25KG (CAS)
£ 1.12
£ 1.12
ARTICHOKE COROLLAS 3/1 (GR)
ARTICHOKE COROLLAS 3/1 (GR)
£ 48.95
£ 48.95

CALABRIAN NDUJA 500GR (FI)

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Calabrian nduja, the typical spicy spreadable cured sausage from the Calabria tradition. It comes as a soft paste based on pork and chilli pepper, ideal in Ho.Re.Ca. kitchens to add character to pasta, mains and baked goods.

  • Format: approximately 500 g. Variable weight, approximately 500 g.
  • Sold as: sold by the piece (half unit).

Pairs well on warm bread crostini and mixed charcuterie boards. Ideal as a pizza topping added after baking, to finish pasta and risotto, or to flavour sauces and ragù. Traditionally served spread on toasted bread, it is a classic of Calabrian cuisine and also works as an aromatic base for fillings and stuffing.