SEMOLINA FLOUR EXTRA ARANCIO 25kg (CAS)
7 sold in last 24 hours
MAAS FOOD REFERENCE |
MF00354 |
Extra semolina flour in a professional 25 kg pack, designed for bakeries and pizzerias. A versatile raw material for doughs, bread, focaccia and fresh pasta in Italian cuisine.
- Format: 25 kg sack
- Sold as: sold by the piece (25 kg sack)
- Category: flours
Ideal for preparing pizza and bread doughs, where semolina gives the crust structure and a pleasant bite. Suggested for dusting work surfaces and peels, for working fresh pasta and for rustic focaccia. Traditionally used in Italian baking and in pizzerias looking for a tasty, well-structured dough.