WHITE AND DARK CHOCOLATE SOUFFLÉ 12PCSX100GR (MA)
13 sold in last 24 hours
| Conservation: Frozen |
MAAS FOOD REFERENCE |
MF11329 |
Single-portion white and dark chocolate soufflé, a dessert designed for Ho.Re.Ca. service. It is a spoon dessert combining two chocolate components, ready to regenerate and serve in the dining room.
- Format: 12 pieces of 100 g
- Sold as: Sold by the case
- Main ingredients: white chocolate and dark chocolate
Ideal as an end-of-meal dessert in restaurants and hotels, to feature on the dessert menu as an individual portion. Suggested served with a chocolate sauce or a swirl of cream, and well suited to banqueting buffets and catering service. It pairs nicely with coffee or a sweet dessert wine.