PURE DARK CHOCOLATE VENEZUELA 72% 3kg
9 sold in last 24 hours
MAAS FOOD REFERENCE |
MF11112 |
Pure dark chocolate with 72% Venezuelan-origin cocoa, in a professional 3 kg format for pastry and gelato kitchens. Designed for coatings, ganache, mousse and counter preparations.
- Format: 3 kg pack
- Sold as: by the piece
- Main ingredient: 72% cocoa
- Origin: Venezuela
Ideal for tempering and coating pralines, for filling ganache and for chocolate mousse. It pairs well with nuts, citrus and coffee, and works for cake glazes and spoon desserts. Suggested for end-of-meal desserts and plated patisserie in restaurants.