PASTICCIOTTO CUSTARD AND SOUR CHERRY 24pcsX80gr (LOV)
13 sold in last 24 hours
| Conservation: Frozen |
MAAS FOOD REFERENCE |
MF00747 |
Pasticciotto in a single-portion 80 g format, a traditional pastry from Puglia made with shortcrust pastry and a custard and sour cherry filling. Designed for Ho.Re.Ca. service at breakfast, on a buffet or as an end-of-meal dessert in Italian venues.
- Format: 24 pieces of 80 g
- Sold as: Sold by the case
- Main ingredients: shortcrust pastry, custard, sour cherry
Traditionally served slightly warm, it is ideal for the hotel and coffee shop breakfast buffet, alongside coffee or cappuccino. It also works well as an end-of-meal dessert in a trattoria or as a single-portion sweet for banqueting and catering, arranged on a small tray together with other mini pastries.