Coarse sea salt from Guérande, in a professional 5kg pack for Ho.Re.Ca. kitchens. Suited to cooking, salting pasta water and salt-crust preparations.
- Format: 5kg pack
- Sold as: sold by the case (1 pack)
- Ingredient: coarse sea salt
- Origin: Guérande (France)
Ideal for cooking pasta and vegetables, for meat and fish baked in a salt crust, and for refillable table salt mills. Suggested for steakhouses, seafood restaurants and fine-dining kitchens.