Vialone Nano rice in a 1Kg pack, a semi-fine grain variety from the Italian rice-growing tradition, especially valued for preparing risotto. Suited to professional kitchens in restaurants, trattorias and banqueting operations.
- Sold as: sold by the piece
- Ingredient: Vialone Nano rice
Traditionally used for creamy risotto thanks to its good liquid absorption and hold during cooking. Ideal for vegetable, seafood or saffron risotto, and also suitable for timballi and soups. Suggested for menus rooted in the Veneto tradition and for à la carte first courses in Italian dining.