PISTACHIO CREAM SAC A POCHE X500gr (GU)
13 sold in last 24 hours
| Conservation: Frozen |
MAAS FOOD REFERENCE |
MF02828 |
Pasteurised and frozen pistachio pastry cream, light green in colour, packaged in a practical sac a poche (piping bag). Made with 9% pistachio paste, milk and cream, it is designed for professional use in pastry-making and catering.
- Format: 0.500 kg T-sac, in cartons of 8 pieces
- Sold as: Sold by the piece
- Main ingredients: rehydrated skimmed milk, white chocolate (sugar, cocoa butter, milk powder, vanilla extract), cream, sugar, 9% pistachio paste, modified maize starch, thickeners and salt
- Storage: at -18°C; shelf life 12 months. Once thawed in the sealed pack, keeps for 4 days between 0°C and 4°C
- Allergens: milk and nuts (pistachios); may contain traces of cereals containing gluten and eggs
- Origin: Guerra S.p.A., Pomezia (Rome)
Thaw at +4°C and use like a standard pastry cream. Ideal for filling choux buns, cannoli, tarts, croissants and cakes, or for building individual portions and plated desserts. The handy piping bag allows precise dosing and a clean finish in the kitchen.
Average nutritional values per 100g:
| Energy | 987 kj / 236 kcal |
|---|---|
| Fat | 13.3 g |
| of which saturated | 6.4 g |
| Carbohydrates | 23.9 g |
| of which sugars | 18.6 g |
| Protein | 4.8 g |
| Salt | 0.2 g |
Scheda Tecnica PGF46.pdf
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