CALABRIAN SPICY PORK SAUSAGE 2,8KG (TO)
5 sold in last 24 hours
| Conservation: Frozen |
MAAS FOOD REFERENCE |
MF11579 |
Calabrian-style pork sausage, marked by the spicy character typical of southern Italian tradition. A cured sausage suited to Italian hospitality, to serve as a charcuterie-board cured meat or as a cooking ingredient.
- Format: 2.8 kg
- Sold as: sold by the case
- Type: spicy pork sausage, Calabrian style
Pairs well with rustic bread, aged cheeses and a glass of structured red wine. Ideal on a mixed charcuterie sharing platter as an antipasto, or diced to enrich pasta dishes, sauces and Calabrian-style pizzas. Its spicy note makes it a star in trattorias and pizzerias, where it best expresses the character of southern Italian tradition.