BAROLO RED WINE VINEGAR 500ML
10 sold in last 24 hours
| Conservation: Dry |
MAAS FOOD REFERENCE |
MF00022 |
Red wine vinegar obtained from the fermentation of Barolo, a Piedmont wine with a high alcohol content. Produced by Varvello, it comes from a supply-chain project among Piedmontese family companies and is left to rest in tonneaux, continuing its ageing in barriques which enhances its characteristic aromas.
- Format: 500ml bottle
- Sold as: sold by the piece
- Main ingredients: wine vinegar obtained from Barolo wine
- Origin: Piedmont lands, producer Varvello
Ideal for appetisers and meats. It pairs perfectly with Extra Virgin Olive Oil to dress any culinary creation. Suggested raw over meats and antipasti, bringing a touch of Piedmontese tradition to dishes in the finest restaurant kitchens.