ORECCHIETTE GLUTEN-FREE 250GR (ROC)
11 sold in last 24 hours
| Conservation: Dry |
MAAS FOOD REFERENCE |
MF13051 |
Orecchiette dry pasta in a gluten-free version, the classic little shell shape from the Puglia tradition. Designed for Ho.Re.Ca. operators who need a first-course option suitable for coeliac or gluten-intolerant guests.
- Format: 250GR pack
- Sold as: Sold by the piece
- Feature: gluten-free pasta
Pairs well with hearty vegetable sauces, tomato-based dressings or the classic combination with turnip tops in the Puglia tradition. Ideal as a first course on the menu to expand the gluten-free offering of restaurants and trattorias, while keeping a recognisable Italian cuisine dish.