Green peeled pistachios, a dried nut with a distinctive green colour, with the outer skin removed and ready to use in cooking and pastry. A versatile ingredient for both sweet and savoury preparations in professional catering.
- Sold as: by the piece
- Main ingredient: green peeled pistachios
- Allergens: nuts (pistachios)
Ideal for pastry and gelato work, where the green colour enhances creams, pastes and decorations. Suggested for doughs, semifreddi and finishing crumbs, as well as a crunchy element in gourmet dishes and sharing platters. Pairs well with chocolate, honey and cheese across restaurant menus.