Hirata-style bao bun, a soft steamed bun typical of Asian cuisine, ready to open and fill to taste. Single-portion 40 g format, designed for service in Asian restaurants, street food outlets and catering.
- Format: 100 pieces of 40 g
- Sold as: sold by the box
Pairs well with braised pork belly, crispy fried chicken, prawns or marinated vegetables, finished with sweet-and-sour sauces and fresh spring onion. Ideal as finger food, a starter or a street-food dish on fusion and Asian menus, and equally suited to banqueting and sharing plates.