CLASSIC TULIP MUFFIN 70gr
9 sold in last 24 hours
MAAS FOOD REFERENCE |
MF10877 |
Classic baked and frozen muffin, made with free-range eggs and presented in the distinctive brown San Giorgio tulip paper cup. Ready to regenerate, it is ideal for breakfast buffets in hotels, coffee shops and pastry shops.
- Format: box of 20 pieces, net weight 1400 g; piece of 70 g (average weight 73 g), 5 cm diameter, 6 cm height.
- Sold as: sold by the case.
- Main ingredients: sugar, pasteurised eggs, sunflower seed oil, soft type 0 wheat flour, milk whey powder, rice starch.
- Cooking: defrost at room temperature for about 60/90 minutes, then return to the oven for 2 minutes at 110 °C before serving.
- Storage: store at a temperature not higher than -18 °C; once defrosted, keep at room temperature (25 °C) for a maximum of 3 days and do not refreeze.
- Allergens: gluten (wheat), milk, eggs. May contain nuts, soy, mustard and sesame.
- Origin: San Giorgio S.p.A., Castel San Giorgio (SA), Italy.
Ideal for the Italian-style breakfast buffet, served with coffee or cappuccino. Pairs well with jams, spreads or fresh fruit for an indulgent snack. Also perfect as a single-portion dessert for coffee breaks and catering services.
Average nutritional values per 100g:
| Energy | 1712 kJ / 409 kcal |
|---|---|
| Fat | 20 g |
| of which saturated | 5.1 g |
| Carbohydrates | 51 g |
| of which sugars | 47 g |
| Protein | 4.5 g |
| Salt | 1.3 g |