BRONZE-DRAWN TROCCOLI 10PCSX400GR
7 sold in last 24 hours
| Conservation: Fridge |
MAAS FOOD REFERENCE |
MF12621 |
Troccoli, a long, thick-cut dry pasta typical of the Puglia tradition, bronze-drawn to achieve a rough, porous surface. The bronze die gives the pasta a textured finish that helps sauces cling, making this format well suited to service in trattorias and restaurants.
- Format: 10 packs of 400 g
- Sold as: Sold by the case of 10
- Process: bronze-drawn
Pairs well with hearty meat sauces, ragù and tomato-based dressings, where the rough surface holds the sauce. Traditionally served as a first course in Puglian cuisine, it also works with seafood or vegetable sauces. Suggested for trattoria and Italian restaurant menus, with an indicative portion of 80-100 g per diner.