FLOUR "0" W230 ORO PURO CLASSICA 12,5KG
11 sold in last 24 hours
| Conservation: Dry |
MAAS FOOD REFERENCE |
MF12593 |
Soft wheat "0" flour from the Oro Puro Classica range, with a W230 strength index. A medium-strength flour designed for bread-making and professional doughs in the Italian kitchen.
- Type: soft wheat "0" flour
- Strength: W230
- Range: Oro Puro Classica
- Format: 12.5 kg bag
- Sold as: by the piece (12.5 kg bag)
Suggested for medium-proof doughs: bread, focaccia, pan pizza and baked goods. The W230 index makes it suitable for direct doughs and medium-length fermentations, offering structure and workability for the needs of pizzerias, bakeries and professional kitchens. Traditionally used in everyday Italian bread-making.