CAPER BERRIES 690gr (GR)
9 sold in last 24 hours
| Conservation: Dry |
MAAS FOOD REFERENCE |
MF00434 |
Caper berries with their stalk, preserved in wine vinegar, produced by Greci Industria Alimentare in Ravadese (PR). Recommended for aperitifs and antipasti, excellent for preparing canapés and bruschetta in hospitality kitchens.
- Format: glass jar of 720 ml, net weight 0.690 kg, drained weight 0.380 kg
- Sold as: sold by the piece (single jar)
- Main ingredients: caper berries, water, wine vinegar, salt
- Storage: 36 months in a cool, dry place; once opened keep refrigerated and consume within 7-8 days
- Allergens: no allergens present
- Suitable for: vegetarians, vegans and coeliacs
- Origin: Greci Industria Alimentare spa, Ravadese (PR), Italy
They pair well with charcuterie and cheese boards, fish dishes and salads. Ideal served whole as an aperitif nibble, complete with their stalk, or on crostini and bruschetta as finger food. Suggested to enrich mixed antipasti and to add a vinegary accent to pasta and main courses.
Average nutritional values per 100g:
| Energy | 165 kJ / 39 kcal |
|---|---|
| Fat | 1.0 g |
| of which saturated | 0.0 g |
| Carbohydrates | 5.8 g |
| of which sugars | 0.0 g |
| Protein | 1.8 g |
| Salt | 1.90 g |
Scheda Tecnica 975.pdf
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