Greci Pumpkin Cream Mantovana
13 sold in last 24 hours
MAAS FOOD REFERENCE |
MF00507 |
Pumpkin cream prepared with fresh pumpkins sourced from Italian growing areas, with a dense, velvety texture. Made with 84% pumpkin and butter, it is a versatile ingredient for professional Ho.Re.Ca. kitchens.
- Format: 1 kg tin, net weight 0.830 kg, capacity 850 ml; case of 6 tins
- Sold as: sold by the piece
- Main ingredients: pumpkin (84%), butter (MILK), vegetable fibre (chicory root), sugar, salt, pepper
- Storage: 36 months in a cool, dry place; once opened, keep refrigerated and use within 7-8 days
- Allergens: milk and derivatives; may contain traces of celery and nuts
- Origin: Greci Industria Alimentare, Ravadese (Parma), Italy; 100% Italian pumpkin
Ideal for dressing pasta, rice and gnocchi, for preparing fillings such as ravioli and tortelli, for making soups and veloutés, and as an ingredient for desserts and baked goods. Traditionally at the heart of the pumpkin tortelli of Mantuan cuisine, it also works well as a base for autumn risottos. Suitable for vegetarians and coeliacs, listed in the AIC handbook.
Average nutritional values per 100g:
| Energy | 476 kJ / 114 kcal |
|---|---|
| Fat | 5.4 g |
| of which saturated | 3.4 g |
| Carbohydrates | 14.7 g |
| of which sugars | 8.1 g |
| Protein | 1.0 g |
| Salt | 0.13 g |