SOSA LIQUID GLUCOSE 1.5KG
14 sold in last 24 hours
MAAS FOOD REFERENCE |
MF02952 |
SOSA liquid glucose, a glucose syrup for professional use in pastry, ice cream and confectionery work. A base ingredient used in the preparation of creams, ganaches, gelato, sorbets and sweet doughs.
- Format: 1.5 kg pack
- Sold as: by the piece
- Category: pastry product
- Brand: SOSA
Traditionally used in pastry and ice cream making for its anti-crystallising action and to control the sweetness of preparations. Suggested for ganaches, mirror glazes, sorbets and artisan gelato, where it helps achieve a soft texture and better keeping qualities. Ideal in the pastry kitchens of restaurants, hotels and gelaterias.