BOULOT BREAD WITH HONEY AND WALNUTS 500GR
3 sold in last 24 hours
| Conservation: Frozen |
MAAS FOOD REFERENCE |
MF11372 |
500 g boulot loaf flavoured with honey and walnuts, an elongated bread suited to table service and slicing for buffets. Designed for everyday use across Ho.Re.Ca. catering.
- Format: 500 g loaf
- Sold as: sold by the case
- Characterising ingredients: honey and walnuts
Pairs well with aged and blue cheese boards, finished with a drizzle of honey. Ideal as an accompaniment to charcuterie and cheese in restaurant and hotel service, or sliced for bread baskets and buffets. Also suggested at breakfast, lightly toasted and served with butter.