Ciabatta of 120 g, a soft-crumbed Italian white bread with a crisp crust. A versatile single-portion format, suited to Ho.Re.Ca. service for sandwiches, accompaniment and the table.
- Format: 120 g ciabatta
- Sold as: sold by the box
Pairs well with cured meats and cheeses for sandwiches and sharing platters, or served at the table with extra virgin olive oil. Ideal filled for bar and coffee shop service, as a base for bruschetta, and to accompany pasta dishes, soups and mains on trattoria and restaurant menus. Suggested warmed in the oven before serving to refresh the crust.