CACIO&PEPE CREAM 500GR
15 sold in last 24 hours
| Conservation: Frozen |
MAAS FOOD REFERENCE |
MF00271 |
Ready-to-use cream inspired by the traditional Roman cacio e pepe recipe, made with cheese and black pepper. Designed for professional Ho.Re.Ca. kitchens, it allows a typical Lazio-style pasta sauce to be prepared quickly and consistently.
- Format: 500GR pack
- Sold as: Sold by the piece
Ideal for dressing fresh and dry pasta such as tonnarelli, spaghetti or rigatoni, finishing with a little cooking water to reach the right creaminess. Suggested as a base for classic Roman first courses and easily enhanced with freshly ground black pepper at service. Well suited to trattoria and Italian restaurant menus for fast, reliable plating.