GRAN PATI' VEGETABLE CREAM FOR PASTRY 12PCSX1LT (IC)
8 sold in last 24 hours
| Conservation: Dry |
MAAS FOOD REFERENCE |
MF11317 |
Gran Patì plant-based cream for professional pastry work, to be whipped for filling and decorating cakes, desserts and sweets. It is a vegetable-based preparation, an alternative to dairy cream, intended for continuous use in the pastry kitchen.
- Format: 12 bricks of 1 litre
- Sold as: sold by the case of 12
Ideal for whipping and filling cakes, choux buns, semifreddi and spoon desserts, as well as for decorations and garnishes. It suits the daily work of pastry shops, coffee shops, gelaterias and hotel kitchens, where a versatile plant-based cream for sweet preparations is needed.