Wheat flour by Caputo, Aria line, in a professional 5 kg pack for bakeries, pizzerias and pastry kitchens. Designed for everyday use in Ho.Re.Ca. operations.
- Format: 5 kg pack
- Sold as: by the piece
- Producer: Caputo
Ideal for pizza dough, bread and leavened baked goods. Suggested for pizzerias and bakeries preparing fresh dough daily; it suits proving times of varying length depending on the recipe.