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CAPUTO REMILLED DURUM WHEAT SEMOLINA 10 X 1KG

Price:

£ 2.40


CAPUTO RICCA "0" FLOUR 25KG
CAPUTO RICCA "0" FLOUR 25KG
£ 47.83
£ 47.83
CASHEW NUTS WHOLE 1KG
CASHEW NUTS WHOLE 1KG
£ 12.09
£ 12.09

CAPUTO REMILLED DURUM WHEAT SEMOLINA 10 X 1KG

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£ 24.00 /Box 24.0 GBP

(£ 2.40 /Units)

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Conservation: Dry
MAAS FOOD REFERENCE
MF00175

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Caputo brand remilled durum wheat semolina, with a fine grain and characteristic amber colour. A versatile flour for the professional kitchen, used in bread-making, fresh pasta and pizza dough.

  • Format: 10 packs of 1 kg
  • Sold as: Sold by the case of 10 packs
  • Main ingredient: remilled durum wheat semolina
  • Storage: in a cool, dry place
  • Origin: Caputo

Traditionally used in Puglian and Sicilian bread doughs, it gives structure and elasticity. Suggested for homemade fresh pasta such as orecchiette and cavatelli, and for dusting the work surface or peel when stretching pizza. Ideal for pizzerias, bakeries and trattorias working their own doughs.